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Introduction to Food Engineering
SINGH, R. PAUL (PROFESSOR OF FOOD ENGINEERING AT THE UNIVERSITY OF CALIFORNIA, DAVIS),HELDMAN, DENNIS R. (PROFESSOR OF FOOD ENGINEERING AT THE OHIO STATE UNIVERSITY. HE IS ALSO AND ADJUNCT PROFESSOR AT THE UNIVERSITY OF CALIFORNIA-DAVIS AND PROFESSOR EMERITUS AT THE UNIVERSITY OF MISSOURI.)
130,63 €
