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Zbirka: Kulinarika (FpoF 2023)
92 rezultatov
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Pasta et Al(2023) MORRIS, ALECPasta et Al, the father and son team of Alec Morris and his boys, Aldo and Elio, cook fresh pasta every Sunday, recreating the Italian classics handed down by Alec's Nonna38,24 €
MORRIS, ALEC
Pasta et Al
Pasta et Al, the father and son team of Alec Morris and his boys, Aldo and Elio, cook fresh pasta every Sunday, recreating the Italian classics handed down by Alec's Nonna
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Cheese Life(2023) CARVER, MATHEW,MCGUIGAN, PATRICKA fun and comprehensive introduction to the cheese life, including mouth-watering recipes, creative pairings and expert insight.31,68 €
CARVER, MATHEW,MCGUIGAN, PATRICK
Cheese Life
A fun and comprehensive introduction to the cheese life, including mouth-watering recipes, creative pairings and expert insight.
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How to Make Better Cocktails(2023) CANDRAHow to Make Better Cocktails is a book for anyone wanting to improve their drinks-making skills. No gimmicks, no pretensions - just the skills, techniques and principles used by the best bartenders in the world.18,99 €
CANDRA
How to Make Better Cocktails
How to Make Better Cocktails is a book for anyone wanting to improve their drinks-making skills. No gimmicks, no pretensions - just the skills, techniques and principles used by the best bartenders in the world.
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Grow, Cook, Nourish(2023) ALLEN, DARINAGrowing your own food is exciting but, when it comes to knowing how to make the most of your produce, it can be daunting. In Grow, Cook, Nourish, bestselling author Darina Allen draws on more than 30 years of experience gardening at Ballymaloe to take you50,68 €
ALLEN, DARINA
Grow, Cook, Nourish
Growing your own food is exciting but, when it comes to knowing how to make the most of your produce, it can be daunting. In Grow, Cook, Nourish, bestselling author Darina Allen draws on more than 30 years of experience gardening at Ballymaloe to take you
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5 Ingredients Mediterranean(2023) JAMIE OLIVER5 Ingredients Mediterranean : Simple Incredible FoodVezava: Trda36,05 €
JAMIE OLIVER
5 Ingredients Mediterranean
5 Ingredients Mediterranean : Simple Incredible Food
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Flavour(2023) GHAYOUR, SABRINAAll-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday36,13 €
GHAYOUR, SABRINA
Flavour
All-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday
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Champagne Magnum Opus(2023) JUHLIN, RICHARDThis is a grand and luxurious compendium on the most elegant beverage by world-renowned champagne expert Richard Juhlin.83,52 €
JUHLIN, RICHARD
Champagne Magnum Opus
This is a grand and luxurious compendium on the most elegant beverage by world-renowned champagne expert Richard Juhlin.
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A Table Full of Love - Recipes to Comfort, Seduce, Celebrate & Everything Else in Between(2023) MCALPINE, SKYE34,39 €
MCALPINE, SKYE
A Table Full of Love - Recipes to Comfort, Seduce, Celebrate & Everything Else in Between
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Charcuterie: Pates, Terrines, Savory Pies - Recipes and Techniques from the Ferrandi School of Culinary Arts(2023)Vezava: Trda40,36 €
Charcuterie: Pates, Terrines, Savory Pies - Recipes and Techniques from the Ferrandi School of Culinary Arts
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Eataly(2023) FARINETTI, OSCARThe best modern Italian recipes from the largest and most prestigious Italian marketplace in the world53,88 €
FARINETTI, OSCAR
Eataly
The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world
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Indonesian Table(2023) PANDEAN-ELLIOTT, PETTYAward-winning author Petty Pandean-Elliott tells the story of her Indonesian heritage through 150 much-loved and delicious recipes perfect for home cooks everywhere36,59 €
PANDEAN-ELLIOTT, PETTY
Indonesian Table
Award-winning author Petty Pandean-Elliott tells the story of her Indonesian heritage through 150 much-loved and delicious recipes perfect for home cooks everywhere
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Ikoyi(2023) CHAN, JEREMYThe exciting debut cookbook from the acclaimed chef of the two-Michelin-starred London restaurant Ikoyi61,95 €
CHAN, JEREMY
Ikoyi
The exciting debut cookbook from the acclaimed chef of the two-Michelin-starred London restaurant Ikoyi
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Manu(2023) BUFFARA, MANOELLAThe story, inspiration, and recipes behind Latin America's Best Female Chef (2022) and her eponymous restaurant in Curitiba52,87 €
BUFFARA, MANOELLA
Manu
The story, inspiration, and recipes behind Latin America's Best Female Chef (2022) and her eponymous restaurant in Curitiba
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