Sushi and Beyond: What the Japanese Know About Cooking

Image for Sushi and Beyond: What the Japanese Know About Cooking from emkaSi
+ / - Hover over image to Zoom
Other Views

    Sushi and Beyond: What the Japanese Know About Cooking

    Mehka - 06. maj 2010
    ( 0 )
    ISBN/EAN:P_9780099516446
    Redna cena: 15,40 €

    `His account of their "foodie family road trip" establishes Booth as the next Bill Bryson.' New York Times Japan is the pre-eminent food nation on earth.

    SkrijPoglej več
    Deli:
    Ni na zalogi
    Dodaj v košarico

    Opis

    `His account of their "foodie family road trip" establishes Booth as the next Bill Bryson.' New York Times Japan is the pre-eminent food nation on earth.

    O avtorju

    -Michael Booth-

    Ostale knjige tega avtorja

    Podrobnosti o izdelku

    • Jezik: angleški
    • Leto izida: 2010
    • Število strani: 336
    • ISBN/EAN: 9780099516446
    • Mere izdelka vxš: 19,2 x 12,9
    • Vezava: Mehka
    • Datum Izida: 06.05.2010
    • Založba: Vintage Publishing
    • Avtor: Michael Booth
    • Povprečna ocena:
      ( 0 )

    Mnenja kupcev

    Povprečna ocena kupcev:

    (0)
    (0)
    (0)
    (0)
    (0)
    ( 0 )
    Ocenite izdelek s klikom na zvezdice:

    Komentarji